Liziwe Matloha

Dinner at Matlohas

DISCOVER

About Liziwe matloha

Food Editor; TV Chef; Cook Book Author; Celebrity Chef; Business and Lifestyle Brand Collaborator; Cookery Classes; Recipe Developer; Based in Johannesburg, South Africa

Classes Opening Hours

Monday – Friday

09.00 -14.00

Saturday

09.00 -13.00

Sunday

Closed

Classes

Join casual hands on cooking...

CLASSES

Media Kit

Brands Partnered With...

MEDIA KIT

Recipe

Learn from the Chef...

RECIPE

Events

Book now and enjoy...

EVENTS

Sweet & Spicy Sticky Chicken

from the chef

This one is absolutely for the books, great for lunches and dinners even more so for those special occasions. Great for family servings and also such a crowd pleaser.

Odette van der Haar CFO cheeky media

I worked with Chef Liziwe on a client campaign on The Morning Show. The experience was nothing short of awesome because Chef Liziwe is a great chef who is passionate about food and cooking. I would work with Liziwe again in a heartbeat! Chef Liziwe is very professional and always willing to go the extra mile. Her creativity with everyday ingredients is demonstrated in how she create recipes, menus and meals for every occasion. I would highly recommend Liziwe and look forward to working with her again in the future.

Charne Scorgie Office Manager, Impact Studio

I've had the opportunity to work with Liz for roughly three years. During that time, I would say I got to know her pretty well. So I can honestly say working with Liz was an absolute pleasure! She is always available, willing and ready to help, try new things and follow client briefs. She is loyal and trustworthy and truly puts her client and her client's needs first. I'm so proud to see what she has accomplished over the past few years and super excited to see what is to come. Good luck, Liz. May you continue to elevate, grow and prosper. I’m rooting for you!

TV Celebrity Chef Siphokazi Mndlankomo

Liziwe Yona is one of the most amazing and influential people I’ve ever met Knowing her for me was a blessing in disguise A humble, kind and down to earth beautiful soul She is a go getter and what you see is what you get when looking at her Her work is so incredible and the most influential person to young chefs and home cooks who wants to be in this industry A book author, a graduate, an editor just to name a few She always wants to lend a helping hand and that’s one of the greatest gifts she has I’m so proud to call her my friend.

Hilary Biller Sunday Times Food Editor

I first met the lovely Liziwe through her Instagram and my mouth watered every time she posted pictures of her wonderful cooking and baking. I then was introduced to her when her first cookbook, Dinner at Mathola’s was published and knew through her writing, recipes and pictures she is a passionate soul who adores cooking and baking and more importantly sharing her food with others. Our friendship has grown because of our mutual love of food and Liziwe has been part of the The Sunday Times tasting panels offering her time and expertise to these articles. Liziwe not only has a big heart, but a huge smile that lights up the room as she enters and enjoy her wonderful sense of humour. She runs a very popular cooking school in Boksburg and the most important aspect to her is being able to share her skills and empower women to start their own businesses – of which there are many. She is extremely professional and undertakes any task with great enthusiasm and passion and she’s a great joy to work with and has become a regular contributor to the Sunday Times.

Book Now

The Classes are aimed to impart knowledge, skill and mostly empowering to either be great in the kitchen and own your cooking, start cooking like a pro that you are, start a lucrative cooking and baking businesses, or simply become the host with the most at every family gathering.

LIZIWE MATLOHA